Consumer Goods and Retail Report Blog

S audi Arabia Wheat Protein Market is projected to grow at a robust CAGR during 2019-2024 owing to growing vegan population to avoid obesity, growing health awareness among consumers and rising manufacturers focus on increasing promotion of organic and vegan food items. Moreover, adoption of plant-based food products to reduce the risk of diabetes & obesity will fuel wheat protein market in Saudi Arabia growth during the forecast period. Changing lifestyle coupled with the adoption of packaged food, including instant noodles & pasta is driving market penetration. Based on form, the market has been categorised into dry and liquid form. In 2018, the dry segment dominated the market since it is the most popular forms of wheat protein preferred by manufacturers and its ease in handling & better storage conditions and the segment is projected to dominate the market over the next five years as well. Based on application, the market has been segmented into Bakery & Snacks,...

  Saudi Arabia Wheat Protein Market is projected to grow at a robust CAGR during 2019-2024 owing to growing vegan population to avoid obesity, growing health awareness among consumers and rising manufacturers focus on increasing promotion of organic and vegan food items. Moreover, adoption of plant-based food products to reduce the risk of diabetes & obesity will fuel wheat protein market in Saudi Arabia growth during the forecast period. Changing lifestyle coupled with the adoption of packaged food, including instant noodles & pasta is driving market penetration. Based on form, the market has been categorised into dry and liquid form. In 2018, the dry segment dominated the market since it is the most popular forms of wheat protein preferred by manufacturers and its ease in handling & better storage conditions and the segment is projected to dominate the market over the next five years as well. Based on application, the market has been segmented into Bakery & S...