Food Testing Kits Market Size, Trends, Growth, Report and Forecast 2027
Global Food Testing Kits Market is projected to propel at a rapid pace and register an impressive CAGR during the forecast period. The market growth can be accredited to the growing stringent food safety regulations globally along with the increasing preference for on-site testing. In addition to this, the rising cased of food-borne diseases are increasing the adoption of food testing kits. Food items can be easily contaminated with hazardous microbes and germs, resulting in food related disorders and production of mycotoxins in the human body. As a result, food testing kits are essential to conduct quality checks on food. In addition, the flourishing packaged food segment is robustly driving the growth of the market. Furthermore, stringent policies of the government particularly in the United States and Europe, has mandates the business to carry out tests for toxins including mycotoxins and allergens. Apart from this, the rising concerns of the consumers regarding the food quality and safety due to the increasing incidences of food borne infections and adulteration cases. As per the report from centres for Disease Control and Prevention (CDPC), one out of ten person gets ill from foodborne infection such as food poisoning, nausea, diarrhoea etc.
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The global food testing kit market is segmented on the basis of target tested, technology, sample, competitive landscape, and regional distribution. Based on the target tested the market is bifurcated into allergens, pathogens, GMO’s, meat species, mycotoxins and others. By sample the market is differentiated among meat, poultry & seafood products, dairy products, fruits & vegetables, cereals, grains & pulses, nuts, seeds & spices, packaged food. Based technology the market is fragmented into PCR-based, immunoassay-based and enzyme substrate-based and others. Among these, PCR-based technique is expected to hold a prominent share in the coming years. This is primarily because this technique provides accurate result. Polymerase chain reaction (PCR) helps in synthesizing multiple copies of genetic material such as RNA or DNA of micro-organism and provides the result within 12-15 hours. Whereas other techniques usually take an average of 4 to 5 days to deliver the result. The market analysis also studies the regional segmentation, divided among North America, Europe & CIS, Asia Pacific, Middle east and Africa, South America.
Some of the leading players in the Global Food Testing Kits market are Agilent, Thermo Fisher, Bio-Rad, Eurofins, Biomérieux, Envirologix, IFP Institut Fur Produktqualität, Qiagen, Neogen, Romer Labs etc.
Key Report Scope:
In this report, Global Food Testing Kits market has been segmented into following categories, in addition to the industry trends which have also been detailed below:
- Food Testing Kits Market, By Target Tested:
- Allergens
- Pathogens
- GMO’s
- Meat Species
- Mycotoxins
- Others
- Food Testing Kits Market, By Technology:
- PCR-Based
- Immunoassay-Based
- Enzyme Substrate-Based
- Others
- Food Testing Kits Market, By Sample:
- Meat, Poultry & Seafood Products
- Dairy Products
- Fruits & Vegetables
- Cereals, Grains & Pulses
- Nuts
- Seeds & Spices
- Packaged Food
- Food Testing Kits Market, by Region:
Competitive Landscape
Company Profiles: Detailed analysis of the major companies present in Food Testing Kits.
Available Customizations:
With the given market data, TechSci Research offers customizations according the company’s specific needs. The following customization options are available for the report:
Company Information:
- Detailed analysis and profiling of additional market players (up to five).
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